Sent Soví is a modern kitchen space comprised of a ground floor level with a kitchen island that has a capacity of 12 people for participative cooking classes, as well as a capacity of 18 people for show-cooking or demonstrative courses. The kitchen also has a 6-seater dining table, 2 restrooms, and a basement level open space of 70m2 where private seated and non-seated events take place.

This commercial space has a contemporary interior design that combines the minimalism of its furniture with the rusticity of the architectural materials that make it up. The atmosphere of the premises is starring in the textures of stone, wood, marble and iron.         

Moreover, the versatility of direct and indirect lighting allows the creation of different lighting environments depending on the needs of each occasion.